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Like our whole green peppers, our red peppers - a riper version of the green - are picked and packed at the peak of development. Our red peppers are a colorful gem on an olive tray, providing a tantalizing burst of red among the other items. Put a few - along with a clove of garlic and your favorite fresh herbs in a small bottle of olive oil, and drizzle over warm, fresh crusty bread. Serve with a bottle of wine and some cheese, for a simple, yet elegant snack.
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